Nogluten Recipes

Soft And Chewy Dango With Only Tofu And Flour Recipe

Soft and Chewy Dango With Only Tofu and Flour Recipe
Posted at :
Posted by :
Serving : 8
Print Recipe

Prepare the ingredients before making Soft and Chewy Dango With Only Tofu and Flour in your home. Then, follow these steps below to serve Soft and Chewy Dango With Only Tofu and Flour for your family or friends.

Ingredients: Soft and Chewy Dango With Only Tofu and Flour

  • 200 grams Shiratamako (mochiko is best)
  • 250 to 280 grams Silken tofu
  • 30 ml ●Soy sauce
  • 80 grams ●Sugar
  • 100 ml ●Water
  • 1 tbsp ●Mirin
  • 1 tbsp ●Katakuriko

How to Make Soft and Chewy Dango With Only Tofu and Flour

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Soft and Chewy Dango With Only Tofu and Flour in your home by yourself.

    Step 1
  • Mix 250 g of silken tofu into shiratama flour. If there's not enough tofu, add more until the dough is as soft as your earlobes.
  • Step 2
  • Roll the dough into balls and boil. Cook for 2 minutes after they float to the top, drain in a colander and transfer to cold water. Drain again.
  • Step 3
  • Combine all ● ingredients and heat in a pot to make the sauce. Pour over the dango to serve.
  • Step 4
  • Don't worry if the dough feels a little runny in step 2. You could also use a non-stick pan in step 2 to slightly brown the dango.
  • Step 5
  • Here they are done.
Soft and Chewy Dango With Only Tofu and Flour Reviews

Add your opinion about Soft and Chewy Dango With Only Tofu and Flour Recipe above or tell your story when cooking Soft and Chewy Dango With Only Tofu and Flour in your home.

Recipe Related to Soft and Chewy Dango With Only Tofu and Flour
Taisen's cheesy taco and chips casserole Taisen's cheesy taco and chips casserole
Posted at : December 26, 2016, 6:08 pm
Posted by : taisen76
Chicken Simmered in Umeshu Chicken Simmered in Umeshu
Posted at : December 26, 2016, 11:50 pm
Posted by : cookpad.japan
Chicken and dumplings Chicken and dumplings
Posted at : December 26, 2016, 11:55 pm
Posted by : 77A
Cooking Time : 45 minutes
Serving : 10
Soft Scrambled Eggs - Cafe quality Soft Scrambled Eggs - Cafe quality
Posted at : December 26, 2016, 6:54 pm
Posted by : brad.mulley
Cooking Time : 5 minutes
Serving : 1
Fluffy Steamed Buns Fluffy Steamed Buns
Posted at : December 26, 2016, 11:50 pm
Posted by : cookpad.japan
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z