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Soft And Wobbly Orange Jelly Recipe

Soft and Wobbly Orange Jelly Recipe
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Serving : 3
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Prepare the ingredients before making Soft and Wobbly Orange Jelly in your home. Then, follow these steps below to serve Soft and Wobbly Orange Jelly for your family or friends.

Ingredients: Soft and Wobbly Orange Jelly

  • 350 ml 100% orange juice
  • 5 grams Gelatin powder
  • 50 ml Water (for soaking the gelatin powder)

How to Make Soft and Wobbly Orange Jelly

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Soft and Wobbly Orange Jelly in your home by yourself.

    Step 1
  • Have the orange juice at room temperature (over 20℃ / 68°F) Soak the gelatin in water in a heatproof bowl.
  • Step 2
  • Microwave the gelatin from Step 1 for about 1 minute at 500 W, and dissolve completely Add the juice while mixing [↓Refer to the Helpful hints.]
  • Step 3
  • Chill the mixture in the fridge for 1/2 ~ 1 day Once it's hardened, stir with a spoon until the texture is to your liking.
  • Step 4
  • Serve it in a glass bowl I garnished mine with mint leaves If you make it a little loose, it'll be "Drinking jelly"
  • Step 5
  • It's convenient to make it directly in a measuring cup. Tip; In Step 2, when you add the orange juice to the dissolved gelatin, pour up to the 400 ml mark to make it easier.
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