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Soft-set Seasoned Eggs With Okonomiyaki Sauce Recipe

Soft-Set Seasoned Eggs with Okonomiyaki Sauce Recipe
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Prepare the ingredients before making Soft-Set Seasoned Eggs with Okonomiyaki Sauce in your home. Then, follow these steps below to serve Soft-Set Seasoned Eggs with Okonomiyaki Sauce for your family or friends.

Ingredients: Soft-Set Seasoned Eggs with Okonomiyaki Sauce

  • 3 Egg
  • 1 Okonomiyaki sauce

How to Make Soft-Set Seasoned Eggs with Okonomiyaki Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Soft-Set Seasoned Eggs with Okonomiyaki Sauce in your home by yourself.

    Step 1
  • Pour enough water in a pan to cover the eggs and heat. When it comes to a boil, turn the heat to low and cook for 6 minutes. Turn the heat off.
  • Step 2
  • Chill the eggs in running water, and remove the shells.
  • Step 3
  • Place the eggs from Step 2 in a plastic bag. Add an adequate amount of the okonomiyaki sauce and mix well. Chill in the fridge.
  • Step 4
  • The eggs will absorb the color of the sauce like in the photo and they taste great.
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