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Soft Snickerdoodles Recipe

Soft Snickerdoodles Recipe
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Prepare the ingredients before making Soft Snickerdoodles in your home. Then, follow these steps below to serve Soft Snickerdoodles for your family or friends.

Ingredients: Soft Snickerdoodles

  • 1 cup Butter
  • 2 large Eggs
  • 1 1/2 cup White Sugar
  • 1 tsp Vanilla
  • 1 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 2 1/2 cup White Flour
  • Cookie Dough Balls
  • 1/2 cup White Sugar
  • 1/2 tsp Cinnamon

How to Make Soft Snickerdoodles

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Soft Snickerdoodles in your home by yourself.

    Step 1
  • The best SOFT Snickerdoodles!
  • Step 2
  • Preheat oven to 350°F.
  • Step 3
  • In a mixing bowl, beat sugar and butter together until fluffy. Add eggs and beat again until even more fluffy!
  • Step 4
  • Add the vanilla, baking soda, baking powder and salt. Beat together a quick 15 seconds.
  • Step 5
  • Add flour 1/2 cup at a time until combined.
  • Step 6
  • Mix together the 1/2 cup sugar and cinnamon.
  • Step 7
  • Make 1" balls with the dough and roll in cinnamon mixture. Place on cookie sheet, don't crowd them...we all need our space...about 2" apart.
  • Step 8
  • Bake for 8 - 10 minutes. Cool on wire rack.
  • Step 9
  • Makes about 4 dozen cookies.
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