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Sole With Onion Sauce Recipe

Sole with onion sauce Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Sole with onion sauce in your home. Then, follow these steps below to serve Sole with onion sauce for your family or friends.

Ingredients: Sole with onion sauce

  • 4 medium sole
  • 4 slice bread
  • Brown onion sauce
  • 4 medium red onions
  • 5 garlic cloves
  • 1 glass of dry cooking wine
  • 2 glasses water
  • salt
  • chopped parsley
  • olive oil

How to Make Sole with onion sauce

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Sole with onion sauce in your home by yourself.

    Step 1
  • Heat some oil in a crockpot, peel and crush the cloves and dry them until golden, then take them out.
  • Step 2
  • Cut the onions julienne style and vook them innthe oil until translucid. Add a goass of water. Season.
  • Step 3
  • Once the water has reduced, add the wine and half of the remaining water along with the chopped parsley.
  • Step 4
  • When the sauce doeen't taste of raw wine put the soles in (previously seasoned), cover with a lid and let it cook (about 10-15 minutes)
  • Step 5
  • Take the fish out and let the sauce reduce to the maximum, then put it to the side of the sole or underneath it. Put a slice of bread to eat the remaining sauce!
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