Nogluten Recipes

Sopapillas Recipe

Sopapillas Recipe
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Cooking Time : 15 minutes
Serving : 24
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Prepare the ingredients before making Sopapillas in your home. Then, follow these steps below to serve Sopapillas for your family or friends.

Ingredients: Sopapillas

  • 3 cup Flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 4 tbsp vegetable shortening
  • 1 1/4 cup warm water or warm milk
  • 4 cup vegtable oil( for frying)

How to Make Sopapillas

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Sopapillas in your home by yourself.

    Step 1
  • In large bowl blend flour, baking powder and salt
  • Step 2
  • Add lard or shortening
  • Step 3
  • Add warm milk or warm water and mix quickly until dough forms a mass
  • Step 4
  • Turn dough onto floured surface ( counter top or cutting board)
  • Step 5
  • knead the dough by folding it in half and pushing down a few times. dough should not be to sticky.
  • Step 6
  • Put the dough back in the bowl and cover bowl with( hand towel or plastic wrap) for about 10 to 15 min
  • Step 7
  • divide dough in 1/2 keep other half covered so it doesn't dry.
  • Step 8
  • Roll the dough on floured board to 1/8 in thick.
  • Step 9
  • cut dough into rectangles to whatever size u like.
  • Step 10
  • heat the vegetable oil to 400°F in large skillet or deep fryer.
  • Step 11
  • carefully put first sopapilla in hot oil. once its puffed u can turn it around until golden brown.
  • Step 12
  • place cooked sopapillas on a plate with a paper towel.
  • Step 13
  • once they are all done enjoy with some honey :)
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