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South Carolinian All - American Mustard Sauce Recipe

South Carolinian All - American Mustard Sauce Recipe
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Prepare the ingredients before making South Carolinian All - American Mustard Sauce in your home. Then, follow these steps below to serve South Carolinian All - American Mustard Sauce for your family or friends.

Ingredients: South Carolinian All - American Mustard Sauce

  • 1/2 cup sugar
  • 1/4 tsp oregano
  • 1/2 tsp thyme
  • 1/2 tsp black pepper
  • 1/2 tsp cornstarch
  • 1 tsp salt
  • 1 tsp 1/8 cayenne
  • 1/2 cup cider vinegar
  • 1 cup molasses
  • 1 cup yellow mustard
  • 1/2 cup ketchup
  • 1 tbsp vegetable oil

How to Make South Carolinian All - American Mustard Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make South Carolinian All - American Mustard Sauce in your home by yourself.

    Step 1
  • Combine the first 7 ingredients in a small saucepan. Stir in enough vinegar to make a paste
  • Step 2
  • Combine molasses, ketchup, mustard, oil, and remaining vinegar.
  • Step 3
  • Add to herb paste
  • Step 4
  • Bring to boil, stirring constantly. Reduce heat and simmer uncovered, 10 minutes. Stir frequently. Yields 2 1/2 cups
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