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Southern Homemade Fried Chicken Recipe

Southern Homemade Fried Chicken Recipe
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Prepare the ingredients before making Southern Homemade Fried Chicken in your home. Then, follow these steps below to serve Southern Homemade Fried Chicken for your family or friends.

Ingredients: Southern Homemade Fried Chicken

  • 3 bone or boneless chicken breast
  • 2 each eggs
  • 2 cup all-purpose flour
  • 2 tbsp paprika
  • 1 1/2 tbsp season-all
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • salt
  • 1/2 tsp ground black pepper
  • Louisiana Hot sauce

How to Make Southern Homemade Fried Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Southern Homemade Fried Chicken in your home by yourself.

    Step 1
  • Mix eggs and hot sauce in bowl. Cut chicken to appropriate size if with bone or leave whole, up to you.
  • Step 2
  • Set deep fryer to 375°F. Mix flour and all other dry ingredients in large bowl. Sift together.
  • Step 3
  • Dip chicken in flour. Then into egg wash. Then REDIP in flour.
  • Step 4
  • Place in fryer. Once the piece floats and has nice crisp brown coating remove and place in container lined with paper towels to wick away extra grease.
  • Step 5
  • Enjoy. Cooking time may vary with size of chicken piece. Please cut into thickest portions to assure it is fully done.
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