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Southwest Philly Cheese Steak Wrap Recipe

Southwest Philly Cheese Steak Wrap Recipe
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Prepare the ingredients before making Southwest Philly Cheese Steak Wrap in your home. Then, follow these steps below to serve Southwest Philly Cheese Steak Wrap for your family or friends.

Ingredients: Southwest Philly Cheese Steak Wrap

  • onions and peppers
  • 1 tbsp olive oil, extra virgin
  • 1 large onion, sliced
  • 1 red bell pepper
  • 1 Mexican green pepper
  • meat
  • 1 tbsp olive oil, extra virgin
  • 1 tbsp butter
  • 1 lb top sirloin
  • 1 salt and pepper
  • 1 tbsp Montreal Steak Seasoning
  • 1/2 tsp ground cumin
  • 3 dash worcestershire sauce
  • finishing
  • 1 tortillas
  • mayonnaise
  • 2 cup my spicy queso blanco cheese sauce
  • 1/2 cup cilantro, chopped

How to Make Southwest Philly Cheese Steak Wrap

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Southwest Philly Cheese Steak Wrap in your home by yourself.

    Step 1
  • Place steak in freezer until half frozen.
  • Step 2
  • In 1 pan heat oil to medium high and add onions.
  • Step 3
  • Once onion are starting to carmelized add both peppers chopped.
  • Step 4
  • Thinly slice half frozen beef.
  • Step 5
  • In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
  • Step 6
  • Once both pans are cooked to your liking, reduce heat.
  • Step 7
  • Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
  • Step 8
  • Optional - grill the wrap at the end
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