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Southwest Potatoes Recipe

Southwest Potatoes Recipe
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Category : Appetizer/potatoes/Dinner
Cooking Time : 25 minutes
Serving : 6
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Prepare the ingredients before making Southwest Potatoes in your home. Then, follow these steps below to serve Southwest Potatoes for your family or friends.

Ingredients: Southwest Potatoes

  • 6 slices bacon
  • 2 lbs potatoes
  • 3 tbsp vegetable oil
  • 1/2 tsp garlic salt
  • 1/8 tsp black pepper
  • 1/4 cup barbecue sauce (any flavor)
  • 1 cup shredded colby jack cheese
  • 4 tsp dried parsley

How to Make Southwest Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Southwest Potatoes in your home by yourself.

    Step 1
  • Bake bacon in 400 degree oven for 22 minutes, until brown & crisp. Drain well. Crumble.
  • Step 2
  • Increase oven temperature to 450 degrees.
  • Step 3
  • Cut potatoes into 1/4 inch slices. Put in bowl or gallon ziploc bag. Add oil, garlic salt, & pepper. Stir or shake until well coated.
  • Step 4
  • Arrange potatoes in single layer on baking sheets. Bake for 20 minutes or until lightly browned.
  • Step 5
  • Brush with barbecue sauce.
  • Step 6
  • Mix bacon, cheese, & parsley in bowl. Add some of mixture on top of each slice.
  • Step 7
  • Bake until cheese melts, about 5 minutes. Then serve.
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