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Soy Sauce Chicken - Easy Hawaiian Dish Recipe

Soy Sauce Chicken - Easy Hawaiian Dish Recipe
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Serving : 10
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Prepare the ingredients before making Soy Sauce Chicken - Easy Hawaiian Dish in your home. Then, follow these steps below to serve Soy Sauce Chicken - Easy Hawaiian Dish for your family or friends.

Ingredients: Soy Sauce Chicken - Easy Hawaiian Dish

  • 2 kg Chicken thigh
  • 400 ml Soy sauce
  • 120 grams Brown sugar
  • 1 clove Garlic
  • 1 piece Ginger

How to Make Soy Sauce Chicken - Easy Hawaiian Dish

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Soy Sauce Chicken - Easy Hawaiian Dish in your home by yourself.

    Step 1
  • Rinse the defrosted chicken many times under running water.
  • Step 2
  • These are the ingredients: brown sugar, garlic, and sliced ginger.
  • Step 3
  • Heat 1 cup (200 ml) of water in a stock pot and melt the brown sugar.
  • Step 4
  • When it comes to a boil, add the chicken, stir, and simmer over medium heat for a while. Here's the tip: Add 1 cup (200 ml) of water if you are using fresh meat.
  • Step 5
  • After you add the garlic and ginger, pour the soy sauce.
  • Step 6
  • After simmering for 20 minutes, turn off the heat and put the lid on. Wait for an hour.
  • Step 7
  • It's ready to serve. The photo shows 2 kg of chicken!
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