Nogluten Recipes

Spag Bol Recipe

Spag bol Recipe
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Cooking Time : 50 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Spag bol in your home. Then, follow these steps below to serve Spag bol for your family or friends.

Ingredients: Spag bol

  • 2 can Chopped tomatoes
  • 1 tsp Paprika
  • 1 Onion
  • 400 grams Beef mince
  • 1 pinch Salt
  • 3 pinch Pepper
  • 1 dash Cream
  • 300 grams Spaghetti

How to Make Spag bol

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Spag bol in your home by yourself.

    Step 1
  • Heat a pan with oil in it till spiting
  • Step 2
  • Chop the onion finley and fry
  • Step 3
  • Then add the mince and also fry
  • Step 4
  • Add the tomatoes ,salt,pepper,paprika and cream into a jug and whisk
  • Step 5
  • Add the mixter into the pan of mince when it is cooked
  • Step 6
  • And leave to simer for 30 mins
  • Step 7
  • Put the spaghetti into a pan of boling water with a pinch of salt,a dash of oil
  • Step 8
  • After 16 mins drain the pasta and add to the pan
  • Step 9
  • Serve and enjoy
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