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Spaghetti And Lamb Bolognese Recipe

Spaghetti and Lamb Bolognese Recipe
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Cooking Time : 20 minutes
Serving : 3
Print Recipe

Prepare the ingredients before making Spaghetti and Lamb Bolognese in your home. Then, follow these steps below to serve Spaghetti and Lamb Bolognese for your family or friends.

Ingredients: Spaghetti and Lamb Bolognese

  • 24 oz favorite marinara (1 jar)
  • 1 lb ground lamb
  • 2 large onion, finely chopped
  • 1 lb angel hair pasta
  • 1 tsp salt (to taste)
  • 1/4 tsp black pepper (to taste)
  • 1/2 tsp garlic powder (to taste)

How to Make Spaghetti and Lamb Bolognese

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Spaghetti and Lamb Bolognese in your home by yourself.

    Step 1
  • In medium saucepan, warm marinara on low heat.
  • Step 2
  • Season ground lamb with salt, pepper, and garlic powder.
  • Step 3
  • Preheat large skillet on high heat.
  • Step 4
  • Add seasoned lamb to skillet and cook until completely browned.
  • Step 5
  • Remove lamb from skillet and add to marinara (leaving as much of the cooking juices in the skillet as possible).
  • Step 6
  • Reduce heat to medium then add onions and a pinch of salt to the skillet.
  • Step 7
  • Continue to sweat onions until tender.
  • Step 8
  • Remove onions from skillet and add to marinara.
  • Step 9
  • Prepare pasta as directed on package.
  • Step 10
  • Plate desired amount of pasta and sauce then enjoy. Best served with a warm French loaf and great glass of wine.
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