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Spaghetti And Meatball Soup Recipe

Spaghetti and Meatball Soup Recipe
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Prepare the ingredients before making Spaghetti and Meatball Soup in your home. Then, follow these steps below to serve Spaghetti and Meatball Soup for your family or friends.

Ingredients: Spaghetti and Meatball Soup

  • Meatballs
  • 1 cup plain bread crumbs
  • 3/4 cup milk
  • 2 eggs (slightly beaten)
  • 1/2 cup grated parmesan cheese
  • 3/4 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp pepper
  • 2 lb ground mild Italian sausage
  • soup base
  • 4 cup beef stock
  • 1 jar (24 ounce) marinara sauce
  • 3 cup water
  • 1 tsp dried basil
  • 1 cup (8 ounces) angel hair pasta, broken into 1 1/2 inch pieces

How to Make Spaghetti and Meatball Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Spaghetti and Meatball Soup in your home by yourself.

    Step 1
  • Preheat oven to 400°
  • Step 2
  • In a large bowl, mix bread crumbs and milk. Let stand 5 minutes. Stir in eggs, cheese and spices. Add sausage; mix lightly but thoroughly. Shape into 1 inch balls. Place on baking pan.
  • Step 3
  • Bake 12-15 minutes or until cooked through.
  • Step 4
  • Transfer meatballs to a 6 quart slow cooker. Add beef stock, marinara sauce, water and basil. Cook, covered on low 6-8 hours to allow flavors to blend.
  • Step 5
  • Stir in angel hair pasta, cook covered on high for the last 15-20 minutes of cooking time until tender. Serve with additional parmesan Cheese.
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