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Spaghetti Squash "pasta" With Pesto Recipe

Spaghetti Squash "Pasta" w/ Pesto Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Spaghetti Squash "Pasta" w/ Pesto in your home. Then, follow these steps below to serve Spaghetti Squash "Pasta" w/ Pesto for your family or friends.

Ingredients: Spaghetti Squash "Pasta" w/ Pesto

  • 1 Whole spaghetti squash
  • 3 tbsp Basil pesto
  • 1 tbsp Grated parmesan
  • 1 tsp Salt
  • 1 tsp Pepper

How to Make Spaghetti Squash "Pasta" w/ Pesto

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Spaghetti Squash "Pasta" w/ Pesto in your home by yourself.

    Step 1
  • Preheat oven to 375°F Fahrenheit
  • Step 2
  • Cut your squash in half and scrape out all of the seeds. Drizzle each half with olive oil. Then season liberally with salt and pepper. Place squash in the oven skin side up and bake for 45 minutes.
  • Step 3
  • Remove from oven and let cool for 10 minutes. Take a fork and rake thru the squash to create your "noodles". Mix with the pesto and top with parmesan cheese.
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