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Spaghetti With Minced Meat And Scrambled Eggs Recipe

Spaghetti with minced meat and scrambled eggs Recipe
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Category : Lunch
Cooking Time : 40 minutes
Serving : 2
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Prepare the ingredients before making Spaghetti with minced meat and scrambled eggs in your home. Then, follow these steps below to serve Spaghetti with minced meat and scrambled eggs for your family or friends.

Ingredients: Spaghetti with minced meat and scrambled eggs

  • 1 packet Spaghetti
  • 1/2 kg minced meat
  • 4-6 eggs
  • 6 tomatoes, nicely chopped
  • 1 onion bulb
  • 1 teaspoon (each) Royco, garlic, cumin, turmeric, as spices
  • Salt and pepper

How to Make Spaghetti with minced meat and scrambled eggs

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Spaghetti with minced meat and scrambled eggs in your home by yourself.

    Step 1
  • Boil the minced meat till soft. Add some 2 tablespoons of cooking oil and let the minced meat cook in oil for about five minutes
  • Step 2
  • Cut 5 large tomatoes finely. Add some salt
  • Step 3
  • Finely chop the onion and add in the minced meat. Fry till they become golden brown. Add tomatoes and continue frying till they form a tasty mixture
  • Step 4
  • Add spices, a teaspoon of each: royco, garlic powder, cumin, turmeric. Add some salt and pepper to taste and stir well
  • Step 5
  • Add two to three cups of water, and add about 3/4 a packet of spaghetti. While adding, break them into smaller strips
  • Step 6
  • Stir to ensure that minced meat is equally distributed. Leave the spaghetti to cook for a few minutes. When spaghetti is well cooked, set it aside and start cooking eggs.
  • Step 7
  • Break each egg and add some salt to taste. Beat it. Put a pan on low heat and smear oil. Add the egg. Flip over when its cooked on one side. When it is cooked on both sides, arrange them nicely on a plate
  • Step 8
  • Serve and enjoy!
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