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Spaghetti With Vegetables Sauce Recipe

Spaghetti with vegetables sauce Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Spaghetti with vegetables sauce in your home. Then, follow these steps below to serve Spaghetti with vegetables sauce for your family or friends.

Ingredients: Spaghetti with vegetables sauce

  • 1 small green bell pepper ( diced chopped )
  • 1 Midium shallot ( diced chopped )
  • 2 clove garlic ( finely chopped )
  • 2 medium red tomatoes ( finely chopped )
  • 1 small carrot ( grated )
  • 4 Basil leaves ( finely chopped )
  • 1 tsp tomato paste
  • 1 cube Maggie stock chicken flavors
  • 1 Black pepper
  • 1 White pepper
  • 200 grams Mushrooms slice
  • 170 grams Sweet corn
  • 250 grams Spaghetti (250g)

How to Make Spaghetti with vegetables sauce

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Spaghetti with vegetables sauce in your home by yourself.

    Step 1
  • cook spaghetti in boiling water add salt and oil ( drain well)
  • Step 2
  • In a small pot, heat vegetables oil, add garlic and stir fry until slightly golden colors..( in a low heat)
  • Step 3
  • Add onions stir few 3sec.
  • Step 4
  • Add carrots,sweet corn, mushrooms, bell peppers, cube stocks,and tomatoes.Stir constantly until the mixture soft
  • Step 5
  • Add tomato paste, black peppers, white peppers, and basil.mix well 1min.
  • Step 6
  • covered and turned off the gas.
  • Step 7
  • Put the spaghetti in the plate spread with vegetables sauce.
  • Step 8
  • tips: add mozzarella cheese on top...(desired)
  • Step 9
  • Serve hot ..
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