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Spanish Omelette Recipe

Spanish omelette Recipe
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Serving : 1
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Prepare the ingredients before making Spanish omelette in your home. Then, follow these steps below to serve Spanish omelette for your family or friends.

Ingredients: Spanish omelette

  • 2 egg whites
  • 150 ml oil
  • 1/2 bell pepper(red)
  • 1/2 bell pepper(green)
  • 1/2 bell pepper (yellow)
  • 2 mushroom
  • salt
  • pepper powder

How to Make Spanish omelette

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Spanish omelette in your home by yourself.

    Step 1
  • Beat the egg yolks till sabayon (till the volume doubles)
  • Step 2
  • Add oil in a frying pan.
  • Step 3
  • Fabricate the bell pepper and mushroom into triangular cuts
  • Step 4
  • Put the egg sabayon and place d fabricated items on it
  • Step 5
  • Allow it to coagulate.
  • Step 6
  • Put it in the salamander for 5-6 mins
  • Step 7
  • Add salt and pepper powder
  • Step 8
  • Serve hot with bread toast
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