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Spanish-style Tomato Salad From Cadiz Piriñaca! Recipe

Spanish-Style Tomato Salad from Cadiz Piriñaca! Recipe
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Serving : 3
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Prepare the ingredients before making Spanish-Style Tomato Salad from Cadiz Piriñaca! in your home. Then, follow these steps below to serve Spanish-Style Tomato Salad from Cadiz Piriñaca! for your family or friends.

Ingredients: Spanish-Style Tomato Salad from Cadiz Piriñaca!

  • 3 Tomato
  • 2 Green peppers
  • 1/2 Onion
  • 1 pinch Salt
  • 1 tbsp Balsamic or wine vinegar
  • 1 tbsp Extra virgin olive oil

How to Make Spanish-Style Tomato Salad from Cadiz Piriñaca!

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Spanish-Style Tomato Salad from Cadiz Piriñaca! in your home by yourself.

    Step 1
  • Wash the vegetables and chop them into 1 cm pieces. Place in a dish. Sprinkle with salt, then mix in the vinegar and olive oil. Place in the refrigerator to chill, and it's done.
  • Step 2
  • You can eat it with a spoon, or use as a topping for other dishes. This photo shows it as a topping for a Spanish omelet. This piriñaca is very juicy, so it tastes great when eaten with bread or similar porous foods, which can soak up the juices.
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