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Spanish Tomato Purée Recipe

Spanish Tomato Purée Recipe
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Prepare the ingredients before making Spanish Tomato Purée in your home. Then, follow these steps below to serve Spanish Tomato Purée for your family or friends.

Ingredients: Spanish Tomato Purée

  • 1 kg Ripe tomatoes
  • 2 clove Garlic
  • 1 tsp Oregano
  • 1/2 tsp Salt
  • 1 Pepper
  • 1 tsp Sugar
  • 50 ml Olive oil

How to Make Spanish Tomato Purée

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Spanish Tomato Purée in your home by yourself.

    Step 1
  • If you can, dunk the tomato in boiling water and slip off the peel and cut into chunks. Mince the garlic.
  • Step 2
  • Heat the olive oil and garlic in a frying pan until fragrant, then add the tomatoes from Step 1 and sauté.
  • Step 3
  • When the tomatoes lose their shape, add the oregano, salt, pepper, and sugar and simmer.
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