Nogluten Recipes

Spiced Rhubarb Chutney Recipe

Spiced Rhubarb Chutney Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Spiced Rhubarb Chutney in your home. Then, follow these steps below to serve Spiced Rhubarb Chutney for your family or friends.

Ingredients: Spiced Rhubarb Chutney

  • 3/4 cup sugar
  • 1/3 cup cider vinegar
  • 1 tbsp finely grated peeled fresh ginger
  • 2 clove garlic chopped finely
  • 1 tsp cumin
  • 1/2 tsp cinnamon
  • 1/4 tsp allspice
  • 1/4 tsp crushed red pepper flakes
  • 1/2 cup diced red onion
  • 1/4 cup red wine
  • 1/3 cup orange juice
  • 1/3 cup dried cranberries (I used cranraisins)
  • 1 packages (16 oz)sliced rhubarb (I used frozen)

How to Make Spiced Rhubarb Chutney

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Spiced Rhubarb Chutney in your home by yourself.

    Step 1
  • In a large skillet mix sugar, vinegar, spices, garlic, ginger and onions.
  • Step 2
  • Stir over low heat until the sugar dissolves. Add rhubarb, cranberries, orange juice and wine.
  • Step 3
  • Increase the heat to medium high heat and cook until the rhubarb is tender and the sauce thickens just a bit about 10 minutes.
  • Step 4
  • **A great party idea for crackers served with brie cheese (or other cheese of your liking) Also is a good sauce to serve with chicken or over pork.**
Spiced Rhubarb Chutney Reviews

Add your opinion about Spiced Rhubarb Chutney Recipe above or tell your story when cooking Spiced Rhubarb Chutney in your home.

Recipe Related to Spiced Rhubarb Chutney
Asian-Flavored Spicy Chicken Wings Asian-Flavored Spicy Chicken Wings
Posted at : December 26, 2016, 9:02 am
Posted by : cookpad.japan
Serving : 2
Rich! Smooth Tofu Chocolate Ice Cream Rich! Smooth Tofu Chocolate Ice Cream
Posted at : December 26, 2016, 9:49 am
Posted by : cookpad.japan
My Sweet Stuffed Amber Squash My Sweet Stuffed Amber Squash
Posted at : December 26, 2016, 6:11 am
Posted by : Maureen
Cooking Time : 10 minutes
Serving : 2
Canned Crab Meat and Spinach Soup (Low-Carb) Canned Crab Meat and Spinach Soup (Low-Carb)
Posted at : December 26, 2016, 9:03 am
Posted by : cookpad.japan
Healthy red beet and chickpea salad Healthy red beet and chickpea salad
Posted at : December 26, 2016, 7:01 am
Posted by : carolin1990
Cooking Time : 10 minutes
Serving : 1

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z