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Spicy Chickpeas Recipe

Spicy Chickpeas Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Spicy Chickpeas in your home. Then, follow these steps below to serve Spicy Chickpeas for your family or friends.

Ingredients: Spicy Chickpeas

  • 30 oz chickpeas
  • 4 jalapenos; small dice
  • 1 roasted yellow bell pepper; medium dice
  • 1 roasted green pepper; medium dice
  • 1 roasted red bell pepper; medium dice
  • 1 small yellow onion; minced
  • 2 clove garlic; creamed
  • 1 pinch kosher salt and black pepper
  • 1 vegetable oil; as needed

How to Make Spicy Chickpeas

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Spicy Chickpeas in your home by yourself.

    Step 1
  • Heat oil in a large saute pan to medium heat. Add onions and jalapeños. Sweat until nearly tender .
  • Step 2
  • Add garlic. Toss. Add roasted bell peppers and chickpeas. Toss. Saute on medium-high heat until chickpeas heated through, about 2 minutes.
  • Step 3
  • Variations; Raw bell peppers, roasted jalapeños or garlic, giardenera, flavored oils, cilantro, scallions, shallots, celery, pancetta, bacon, oregano, marjoram, parsley, habanero, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, arugula, rice, corn, zucchini, sofrito, vinegar, salsa, guacamole mix, beef, pork, chicken, white fish, shrimp, sweet potato, spinach, tamarind, soy, worchestershire, chicken stock, tequila, bourbon, white wine, beer, thyme, grilled pineapple, red onion,
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