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Spicy Egg Plant Fry Recipe

spicy egg plant fry Recipe
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Prepare the ingredients before making spicy egg plant fry in your home. Then, follow these steps below to serve spicy egg plant fry for your family or friends.

Ingredients: spicy egg plant fry

  • 2 medium eggplants, cut into round slices
  • 1 tbsp chilli powder
  • 1 tbsp garlic powder
  • 1/4 tbsp ginger powder
  • 1/2 tbsp garam masala
  • pinch tumeric powder
  • 1/2 tbsp dried mango powder or chat masala ( optional)
  • salt
  • oil
  • rice flour

How to Make spicy egg plant fry

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make spicy egg plant fry in your home by yourself.

    Step 1
  • Mix eggplants with salt and let it soak for 30 mins. It removes bitterness. Then wash the eggplant wit water and dry .
  • Step 2
  • Mix chilli powder, garam masala, garlic powder , ginger powder, chat masala or dried mango powder and mix well and coat the eggplants with it and let it marinate for 30mins
  • Step 3
  • Coat the eggplant slices with rice flour or corn flour and dust off the excess. Shallow fry the slices on pan
  • Step 4
  • After cooked, transfer them on absorbent paper to remove excess oil
  • Step 5
  • Serve with rice
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