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Spicy Egg With Onion / Sambal Telur Dan Bawang Recipe

Spicy Egg With Onion / Sambal Telur Dan Bawang Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Spicy Egg With Onion / Sambal Telur Dan Bawang in your home. Then, follow these steps below to serve Spicy Egg With Onion / Sambal Telur Dan Bawang for your family or friends.

Ingredients: Spicy Egg With Onion / Sambal Telur Dan Bawang

  • 4 egg
  • 1 large dice onion
  • BLEND IT
  • 10 dried chili pepper
  • 8 shallot
  • 8 clove garlic
  • 4 candlenut
  • 1 tbsp vegetable oil
  • SPICY SAMBAL
  • 1 tsp belachan (shrimp paste) optional
  • 1 tbsp tamarind juice
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 4 tbsp oil
  • 2 tbsp light soy sauce

How to Make Spicy Egg With Onion / Sambal Telur Dan Bawang

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Spicy Egg With Onion / Sambal Telur Dan Bawang in your home by yourself.

    Step 1
  • FOR THE SAUCE ,put all ingredient like shallot , garlic , (presoak dried chili in warm water then drain dry )and salt and sugar with 1 tbsp of oil in a blender and blend to paste
  • Step 2
  • in pan with 4tbsp of oil and fry belachan first then add blended paste till fragrant then add sugar and salt with tamarind juice then off heat set aside
  • Step 3
  • FOR THE HARD BOILED EGG,put egg in pot and bring to a boil then simmer for 8 to 10 minute then drain and cool in runny water then removed the egg shell
  • Step 4
  • FOR THE SPICY EGG, with some oil saute the onion then add in the cooked spicy sauce and mix well
  • Step 5
  • Add in the cooked hard boiled egg or ( ootional fried eggs using coconut oil enhance the flavour to this dish ) and gently mix well for another 1 minutes
  • Step 6
  • ANOTHER OPTION SERVING SPICY FRIED EGG WITH ONION / SAMBAL FRIED EGG
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