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Spicy Garlic Lupini Beans Recipe

Spicy Garlic Lupini Beans Recipe
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Prepare the ingredients before making Spicy Garlic Lupini Beans in your home. Then, follow these steps below to serve Spicy Garlic Lupini Beans for your family or friends.

Ingredients: Spicy Garlic Lupini Beans

  • 1 Ready to eat Lupini Beans
  • 1 cold water
  • 1 Salt
  • 1 chopped hot peppers
  • 1 garlic cloves, chopped or sliced

How to Make Spicy Garlic Lupini Beans

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Spicy Garlic Lupini Beans in your home by yourself.

    Step 1
  • Drain the beans of their liquid and place the lupini beans in a colander and run them under running cold water. Rinse the beans well under the water.
  • Step 2
  • Transfer the beans to a large tupperware box and fill with water. Add enough water to cover the beans comfortably.
  • Step 3
  • Add the sea salt, chopped hot peppers and a good amount of chopped garlic.
  • Step 4
  • Keep in the fridge for up to 4 weeks.
  • Step 5
  • Now to serve, you don't eat the outer shell. You first bite into an individual beans, enough to make a dent and the end of the bean you are holding you squeeze the bean out and eat and throw the outer shell away.
  • Step 6
  • The longer you leave the beans in the water the tastier they become.
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