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Spicy Mushroom Egg Noodles Recipe

Spicy mushroom egg noodles Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making Spicy mushroom egg noodles in your home. Then, follow these steps below to serve Spicy mushroom egg noodles for your family or friends.

Ingredients: Spicy mushroom egg noodles

  • Lunch
  • 1 packages egg noodles
  • 4 mushrooms sliced
  • 1/2 cabbage finely chopped
  • 1 tomato chopped
  • 2 onions finely diced
  • 1 carrot chopped
  • 3 green chilli finely chopped
  • 1 capsicum
  • 3 eggs whisked
  • 15 grams soy sauce
  • 1 tbsp salt and pepper
  • 2 tbsp chilli sauce

How to Make Spicy mushroom egg noodles

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Spicy mushroom egg noodles in your home by yourself.

    Step 1
  • A quick snapshot of the ingredients.
  • Step 2
  • In a large pot soak the egg noodles for 3minutes. Drain and rinse in cold water and let it cool while preparing the vegetables
  • Step 3
  • Heat the pan and stir fry the ingredients for 4minutes. Do not overcook.
  • Step 4
  • Heat another pan and fry the eggs.
  • Step 5
  • Slowly add the noodles, splash in soy sauce and chilli sauce, add the chopped fried eggs, flavor with salt and pepper. Stir fry for couple of minutes.
  • Step 6
  • Serve hot and enjoy my very own spicy mushroom egg noodles. Additional: beef meat pickle on the side =]
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