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Spicy Raisin Ketchup For Chicken Recipe

Spicy Raisin Ketchup For Chicken Recipe
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Serving : 4
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Prepare the ingredients before making Spicy Raisin Ketchup For Chicken in your home. Then, follow these steps below to serve Spicy Raisin Ketchup For Chicken for your family or friends.

Ingredients: Spicy Raisin Ketchup For Chicken

  • 3/4 cup ketchup
  • 1/2 cup dark raisins
  • 2 tbsp balsamic vinegar
  • 1 tsp ground cumin
  • 1 tbsp minced fresh or pickled jalapeño chile pepper

How to Make Spicy Raisin Ketchup For Chicken

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Spicy Raisin Ketchup For Chicken in your home by yourself.

    Step 1
  • In a small saucepan, combine all ingredients.
  • Step 2
  • Set the pan over medium heat and bring to a simmer.
  • Step 3
  • Continue to simmer until the raisins plump up, about 5 minutes.
  • Step 4
  • *You can make a double batch and use it as a barbecue sauce for flank steak or turkey tenderloin (for a smooth sauce, puree it in a blender or food processor).*
  • Step 5
  • **This can be stored in a sealable container for up to 7 days in the refrigerator.**
  • Step 6
  • ***This recipe brought to you courtesy of Robin To The Rescue.***
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