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Spicy Salsa Mac & Beef Recipe

Spicy Salsa Mac & Beef Recipe
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Category : main
Cooking Time : 20 minutes
Serving : 6
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Prepare the ingredients before making Spicy Salsa Mac & Beef in your home. Then, follow these steps below to serve Spicy Salsa Mac & Beef for your family or friends.

Ingredients: Spicy Salsa Mac & Beef

  • 1 lb ground beef
  • 1 can beef broth
  • 1 1/3 cups water
  • 2 cups uncooked pasta ( I always use more than it says, helps make more servings)
  • 1 can corn, drained
  • 1 can Campbell's Condensed Cheddar Cheese Soup
  • 1 cup Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking
  • Grated cheddar cheese
  • Seasoning salt and pepper

How to Make Spicy Salsa Mac & Beef

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Spicy Salsa Mac & Beef in your home by yourself.

    Step 1
  • Cook beef in skillet. Add seasoning while browning to your liking. Drain fat.
  • Step 2
  • Add broth and water. Heat to a boil.
  • Step 3
  • Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often.
  • Step 4
  • Add soup and cook until heated through.
  • Step 5
  • Top with shredded cheese
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