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Spicy Satsuma-age--goes Great With Rice! Recipe

Spicy Satsuma-age--Goes Great with Rice! Recipe
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Serving : 2
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Prepare the ingredients before making Spicy Satsuma-age--Goes Great with Rice! in your home. Then, follow these steps below to serve Spicy Satsuma-age--Goes Great with Rice! for your family or friends.

Ingredients: Spicy Satsuma-age--Goes Great with Rice!

  • 3 Satsuma-age
  • 2 tsp ★Soy sauce
  • 2 tsp ★Mirin
  • 1 tbsp ★Sugar
  • 1/2 tsp ★Doubanjiang (or see hints below)
  • 1 Sesame oil

How to Make Spicy Satsuma-age--Goes Great with Rice!

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Spicy Satsuma-age--Goes Great with Rice! in your home by yourself.

    Step 1
  • Pour boiled water over the satsuma-age to remove the excess oil. Cut into 2-3mm strips and set aside. Combine the ★ ingredients.
  • Step 2
  • Heat the sesame oil in a pan and add the satsuma-age from Step 1. Once it's lightly browned, add the ★ mixture.
  • Step 3
  • Here is a chikuwa variation
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