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Spicy Shrimp Cakes With Mojito Lime Crema` Recipe

Spicy Shrimp Cakes with Mojito Lime Crema` Recipe
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Cooking Time : 25 minutes
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Prepare the ingredients before making Spicy Shrimp Cakes with Mojito Lime Crema` in your home. Then, follow these steps below to serve Spicy Shrimp Cakes with Mojito Lime Crema` for your family or friends.

Ingredients: Spicy Shrimp Cakes with Mojito Lime Crema`

  • 1 lb pre cooked & cleaned shrimp
  • 1/2 red bellpepper
  • 1 tbsp tajin seasoning
  • 1/2 cup mayonnaise
  • 3 green onion stalks
  • 1/2 bunch cilantro
  • 1/2 diced jalapeno
  • 1 tsp cilantro flakes
  • 1 tsp garlic salt
  • 1 pinch pepper
  • 1 pinch chili powder
  • 2 cup bread crumbs
  • 1/3 cup oil
  • mojito crema
  • 1 cup sour cream or mexican crema
  • 1/2 envelope McCormick mojito lime seasoning
  • 1 tbsp mayonnaise
  • 1 lime squeezed
  • 1/2 lime zested
  • 1/2 tsp cilantro flakes
  • 1 tsp milk

How to Make Spicy Shrimp Cakes with Mojito Lime Crema`

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Spicy Shrimp Cakes with Mojito Lime Crema` in your home by yourself.

    Step 1
  • heat oil in small skillet
  • Step 2
  • I like to add all ingredients to cusinart for a course mince except for mayo & bread crumbs.
  • Step 3
  • once incorporated add mayo & bread crumbs taste for seasoning
  • Step 4
  • make your patties and fry till golden on med low heat. top with crema and avocados
  • Step 5
  • mix all ingredients together for crema as listed
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