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Spinach & Nectarine Salad Recipe

Spinach & Nectarine Salad Recipe
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Serving : 2
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Prepare the ingredients before making Spinach & Nectarine Salad in your home. Then, follow these steps below to serve Spinach & Nectarine Salad for your family or friends.

Ingredients: Spinach & Nectarine Salad

  • 200 grams Salad spinach leaves
  • 1 Nectarine
  • 4 tbsp Cheese (Feta, Goat, Gorgonzola, etc.)
  • Dressing
  • 1 Nectarine (ripe)
  • 1 tbsp Lemon juice
  • 1/2 tbsp Balsamic vinegar
  • 3 tbsp Apple juice
  • 1/2 tbsp Honey
  • 1 tbsp Olive oil
  • Cinnamon Sugar Raisin Nuts Topping
  • 100 ml California Raisins
  • 100 ml Walnuts, pecan, etc.
  • 1 tsp Cinnamon powder
  • 2 tbsp Granulated sugar
  • 1 tbsp Water

How to Make Spinach & Nectarine Salad

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Spinach & Nectarine Salad in your home by yourself.

    Step 1
  • Make the dressing. Place all of the ingredients into a food processor and puree. Then let it chill.
  • Step 2
  • Add the cinnamon, granulated sugar, and water to a frying pan. Turn on the heat and once it comes to a boil, lower the heat to low. Add the raisins and nuts, and stir as it cooks. Once the liquid evaporates and everything is coated with the cinnamon sugar mixture, remove from the heat. Spread it out so that it doesn't stick, and let it cool.
  • Step 3
  • Thinly slice the nectarine for the salad with the skin on. Finely crumble the cheese. Pile the salad type spinach leaves on a plate and top with the nectarine and cheese. Drizzle on the dressing. Lastly, top with the cinnamon sugar raisin nuts.
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