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Spinach And Bacon Salad With Bruschetta Recipe

Spinach and bacon salad with bruschetta Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Spinach and bacon salad with bruschetta in your home. Then, follow these steps below to serve Spinach and bacon salad with bruschetta for your family or friends.

Ingredients: Spinach and bacon salad with bruschetta

  • spinach and bacon salad
  • 6 slice bacon, diced
  • 1 shallot, diced
  • 1 tsp minced garlic
  • 1 cup chopped walnuts
  • 1 cup white wine vinegar
  • black pepper
  • 1 packages baby spinach
  • bruschetta
  • 5 roma tomatos
  • 1 onion, chopped
  • 1/2 cup basil, minced
  • 1/2 cup white wine vinegar
  • 2 tbsp olive oil, extra virgin
  • salt and pepper
  • 1 tbsp minced garlic
  • garlic toast
  • 1 loaf bread
  • 1/2 stick unsalted butter
  • 1/2 tbsp minced garlic

How to Make Spinach and bacon salad with bruschetta

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Spinach and bacon salad with bruschetta in your home by yourself.

    Step 1
  • Render bacon in large skillet. Remove from pan and set aside but save the grease.
  • Step 2
  • In the same pan as the bacon was cooked in saute walnuts, shallot, and garlic.
  • Step 3
  • Add white wine vinegar and pepper to pan and stir. Remove from heat.
  • Step 4
  • Toss spinach into pan and let residual heat wilt it as you coat it in the bacon drippings dressing, add back in the bacon as you toss.
  • Step 5
  • Mix ingredients for bruschetta in a large mixing bowl.
  • Step 6
  • Melt butter with garlic in microwave. Brush onto sliced bread and toast in a pan.
  • Step 7
  • Serve with bruschetta atop garlic toast next to the spinach and bacon salad.
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