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Spinach And Goat Cheese Pizza Recipe

Spinach and goat cheese pizza Recipe
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Prepare the ingredients before making Spinach and goat cheese pizza in your home. Then, follow these steps below to serve Spinach and goat cheese pizza for your family or friends.

Ingredients: Spinach and goat cheese pizza

  • pizza dough
  • 1 cup warm water
  • 1 tsp sugar
  • 2 1/4 tsp active dry yeast
  • 1 tsp salt
  • 2 cup all-purpose flour or bread flour
  • topping
  • olive oil
  • fresh spinach
  • 1/4 cup crumbled goat cheese
  • 2 tsp finely chopped garlic
  • 1 tsp dried oregano
  • fresh basil

How to Make Spinach and goat cheese pizza

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Spinach and goat cheese pizza in your home by yourself.

    Step 1
  • Add all of the ingredients in order and mix until the dough pulls away from the bowl.
  • Step 2
  • Turn onto a floured surface and knead until it becomes soft and stretchy. This takes about 5-10 minutes.
  • Step 3
  • Transfer the dough into an oiled bowl and cover with a towel. Keep the bowl in a warm draft free place to rise.
  • Step 4
  • Wash and dry spinach and set aside.
  • Step 5
  • When the dough has doubled in size cut into two and roll/stretch it into a thin circle.
  • Step 6
  • Place onto an oiled and floured pizza pan.
  • Step 7
  • Drizzle a little bit of olive oil on the dough and spread the chopped garlic. Then add the spinach and crumble the goat cheese over top. Drizzle with a little bit more olive oil.
  • Step 8
  • Bake at 400° for 10-15 minutes or until edges are slightly golden.
  • Step 9
  • Just before the edges brown add fresh basil leaves.
  • Step 10
  • Cut with a pizza cutter and serve hot.
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