Nogluten Recipes

Spinach And Mushrooms Recipe

Spinach and Mushrooms Recipe
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Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Spinach and Mushrooms in your home. Then, follow these steps below to serve Spinach and Mushrooms for your family or friends.

Ingredients: Spinach and Mushrooms

  • 150 grams closed cup mushrooms, cut in half
  • garlic salt
  • cracked black pepper
  • 2 tbsp white wine vinegar
  • 3 tbsp olive oil, extra virgin, I used left over oil I'd previously fried chicken.
  • 150 grams frozen spinach
  • 1 medium red onion, sliced
  • 4 garlic cloves, sliced

How to Make Spinach and Mushrooms

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Spinach and Mushrooms in your home by yourself.

    Step 1
  • Heat the oil over a medium heat.
  • Step 2
  • Add in the garlic and onion and fry until softened. About 2-3 minutes.
  • Step 3
  • Add in the spinach and mushroom and fry for 5-10 minutes. Continue stirring throughout.
  • Step 4
  • Add in the salt and pepper. Then add in the vinegar.
  • Step 5
  • Fry for a further 5 or so minutes.
  • Step 6
  • And enjoy.
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