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Spinach Inari Rolls Recipe

Spinach Inari Rolls Recipe
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Serving : 2
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Prepare the ingredients before making Spinach Inari Rolls in your home. Then, follow these steps below to serve Spinach Inari Rolls for your family or friends.

Ingredients: Spinach Inari Rolls

  • 1 sheet Unflavored Inari
  • 1 bundle Spinach
  • 1 dash Salt
  • 1 Nori seaweed

How to Make Spinach Inari Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Spinach Inari Rolls in your home by yourself.

    Step 1
  • Boil the Inari pouches in hot water, and tightly wring out the water by hand. Open both sides by slitting it with a knife.
  • Step 2
  • Thoroughly wring out the spinach after boiling it in salt water. Place the spinach towards the front, and roll it up.
  • Step 3
  • Placed the overlap towards the bottom, and cut it in half.
  • Step 4
  • Tightly wrap with seaweed, and it is done.
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