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Spinach, Mushroom & "ricotta" Lasagna Recipe

Spinach, Mushroom & "Ricotta" Lasagna Recipe
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Cooking Time : 1 minutes
Serving : 6
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Prepare the ingredients before making Spinach, Mushroom & "Ricotta" Lasagna in your home. Then, follow these steps below to serve Spinach, Mushroom & "Ricotta" Lasagna for your family or friends.

Ingredients: Spinach, Mushroom & "Ricotta" Lasagna

  • 2 tbsp extra virgin olive oil
  • 8 oz sliced cremini mushrooms (or mushrooms of your choice)
  • 32 oz marinara sauce (see recipe in step 1)
  • 1 large bunch spinach (rinsed, stemmed, chopped)
  • 1 packages lasagna sheets (no-boil)
  • 1 tofu ricotta (see recipe in step 1)
  • 1/2 tsp freshly ground pepper (or more to taste)
  • 1/2 tsp salt (or more to taste)

How to Make Spinach, Mushroom & "Ricotta" Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Spinach, Mushroom & "Ricotta" Lasagna in your home by yourself.

    Step 1
  • If using the homemade tofu ricotta and marinara sauce, make sure to prepare ahead!
  • Step 2
  • Heat 1 tablespoon olive oil in a large skillet. Once hot, add mushrooms and cook until slightly browned. Transfer to a medium mixing bowl.
  • Step 3
  • In the same skillet, heat another tablespoon of olive oil. Add the spinach and cook until wilted.
  • Step 4
  • Transfer spinach to a colander and press with the back end of a spoon to remove excess moisture. Add to the bowl of mushrooms. Season with salt and pepper. Mix well and set aside.
  • Step 5
  • Lightly spray a large baking dish with nonstick cooking spray. Add a layer of marinara sauce to the bottom of the baking dish, then a layer of lasagna sheets, then marinara.
  • Step 6
  • Spread half of the ricotta mixture evenly, then a layer of lasagna sheets, followed by marinara.
  • Step 7
  • Evenly spread the spinach and mushroom mixture, then a layer of lasagna sheets, followed by marinara.
  • Step 8
  • Spread the remaining half of the ricotta mixture, then a layer of lasagna sheets, followed by all of the remaining marinara.
  • Step 9
  • Place foil securely over the top of the lasagna and let sit at room temperature for 30 minutes. Meanwhile, preheat the oven at 375ยบ.
  • Step 10
  • Place the lasagna in the oven and bake for 50 minutes. Remove the foil midway through cooking.
  • Step 11
  • After baking, let the lasagna sit for a minimum of 10 minutes before serving.
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