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Spinach Simmered In Bonito-flavored Sauce Recipe

Spinach Simmered in Bonito-Flavored Sauce Recipe
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Prepare the ingredients before making Spinach Simmered in Bonito-Flavored Sauce in your home. Then, follow these steps below to serve Spinach Simmered in Bonito-Flavored Sauce for your family or friends.

Ingredients: Spinach Simmered in Bonito-Flavored Sauce

  • 1 bunch Spinach
  • 100 ml Dashi stock
  • 2 tsp ★Usukuchi soy sauce
  • 1 tsp ★Mirin
  • 1 Bonito flakes

How to Make Spinach Simmered in Bonito-Flavored Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Spinach Simmered in Bonito-Flavored Sauce in your home by yourself.

    Step 1
  • Remove the bonito flakes from the dashi and let cool. Combine the ★ ingredients in a bowl and add the dashi.
  • Step 2
  • Add salt to boiling water and add the spinach to parboil. When done, soak in cold water and then thoroughly wring out the excess moisture.
  • Step 3
  • Cut the spinach into 4 cm long pieces and add to the bowl from Step 1. Let sit for 15 minutes.
  • Step 4
  • Arrange on a dish and garnish with bonito flakes.
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