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Squash Casserole Recipe

Squash Casserole Recipe
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Prepare the ingredients before making Squash Casserole in your home. Then, follow these steps below to serve Squash Casserole for your family or friends.

Ingredients: Squash Casserole

  • 1 lb squash (sliced in rounds or chopped)
  • 1 small onion, chopped
  • 1 tsp minced garlic
  • 2 large eggs (beaten)
  • 1/2 cup bread crumbs
  • 1/2 cup shredded cheese
  • 1 salt (to taste)
  • 1 black pepper (to taste)

How to Make Squash Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Squash Casserole in your home by yourself.

    Step 1
  • Boil until squash is tender using just enough water to cover ingredients then drain and put in a medium-sized bowl
  • Step 2
  • Add
  • Step 3
  • Stir all ingredients and pour into 8x8 casserole dish.
  • Step 4
  • Optional - Sprinkle bread crumbs and shredded cheese on top of casserole.
  • Step 5
  • Bake 30 minutes at 345°F.
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