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Sriracha-glazed Shrimp Recipe

Sriracha-Glazed Shrimp Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Sriracha-Glazed Shrimp in your home. Then, follow these steps below to serve Sriracha-Glazed Shrimp for your family or friends.

Ingredients: Sriracha-Glazed Shrimp

  • 1/3 cup Honey (any)
  • 3 tbsp Sriracha
  • 1 1/2 lb Raw Shrimp

How to Make Sriracha-Glazed Shrimp

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Sriracha-Glazed Shrimp in your home by yourself.

    Step 1
  • Devein and take the tails off of the shrimp, if needed.
  • Step 2
  • Put shrimp in a bowl. Add sriracha and honey, and mix together so shrimp is fully coated.
  • Step 3
  • Heat skillet over medium-high heat. Once skillet is hot, put the shrimp in the skillet.
  • Step 4
  • Cool shrimp on first side for 2-3 minutes (until it begins to turn opaque). Then, flip shrimp and cook for 2-4 minutes (until shrimp is opaque all the way through).
  • Step 5
  • Serve!
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