Nogluten Recipes

Standard Scones Recipe

Standard Scones Recipe
Posted at :
Posted by :
Serving : 8
Print Recipe

Prepare the ingredients before making Standard Scones in your home. Then, follow these steps below to serve Standard Scones for your family or friends.

Ingredients: Standard Scones

  • 250 grams Plain flour
  • 1 tbsp Baking powder
  • 60 grams Butter
  • 1 to 2 tablespoons Sugar
  • 1 pinch Salt
  • 1 Egg
  • 80 ml Milk

How to Make Standard Scones

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Standard Scones in your home by yourself.

    Step 1
  • Add the flour, baking powder, sugar, salt, and the 1-2cm cubed butter into a bowl. Use your fingers to massage the butter into the flour in a twisting motion.
  • Step 2
  • As shown in the picture, once the butter is finer than rice grains and has become smooth, add the beaten eggs. Use a rice scoop, etc. to mix. Be careful not to knead.
  • Step 3
  • Once the powder no longer sticks to your fingers, gather it together with your hands and place it on your cooking board. It will still be a little powdery.
  • Step 4
  • Use a rolling pin or your hands to stretch out to a thickness of 2 to 3 cm. Use a mold to make the shapes or cut with a knife. Bake in your preheated oven at 180℃ for 10 to 20 minutes.
  • Step 5
  • When serving, cut open in half lengthwise and add jam or cream.
  • Step 6
  • This recipe is for plain scones. I felt that using oatmeal would make it too heavy.
Standard Scones Reviews

Add your opinion about Standard Scones Recipe above or tell your story when cooking Standard Scones in your home.

Recipe Related to Standard Scones
Peppermint Crisp Tart in a Glass Peppermint Crisp Tart in a Glass
Posted at : December 26, 2016, 8:31 am
Posted by : Skyewolf
Simple California Rolls Simple California Rolls
Posted at : December 26, 2016, 9:37 am
Posted by : cookpad.japan
Serving : 5
Most perfect tator tot seasoning Most perfect tator tot seasoning
Posted at : December 26, 2016, 9:03 am
Posted by : kerrizombie
My Sweet Stuffed Amber Squash My Sweet Stuffed Amber Squash
Posted at : December 26, 2016, 6:11 am
Posted by : Maureen
Cooking Time : 10 minutes
Serving : 2
Blue Mackerel Simmered in Miso Blue Mackerel Simmered in Miso
Posted at : December 26, 2016, 9:02 am
Posted by : cookpad.japan
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z