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Steak Tacos With Mole Recipe

Steak Tacos w/ Mole Recipe
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Category : Dinner
Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Steak Tacos w/ Mole in your home. Then, follow these steps below to serve Steak Tacos w/ Mole for your family or friends.

Ingredients: Steak Tacos w/ Mole

  • 1 1/2 lb diced steak
  • 1/2 yellow onion; minced
  • 1 clove garlic; minced
  • 2 t cumin
  • 1 t paprika
  • 1/2 t dried oregano
  • 1/2 t cayenne
  • 1/4 t dried thyme
  • 1/2 C beef stock
  • 1/4 C recaito
  • 1 pinch kosher salt and black pepper
  • vegetable oil; as needed
  • fresh chives for garnish

How to Make Steak Tacos w/ Mole

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Steak Tacos w/ Mole in your home by yourself.

    Step 1
  • Heat enough oil to cover the bottom of a large saute pan.
  • Step 2
  • Add steak, onions, and spices. Stir. Cook until steak reaches 80% of desired doneness. Add garlic. Cook for 30 seconds to 1 minute.
  • Step 3
  • Add beef stock. Scrape up all brown bits stuck to the bottom of the pan. When stock is nearly evaporated, add recaito. Stir. Cook for 1 minute.
  • Step 4
  • Top with mole sauce and chives, or cilantro. See "my recipes" for mole recipe.
  • Step 5
  • Variations; Pork, chicken, vegetables, tequila, adobo, chipotle, ancho chile, bacon fat, crushed pepper flakes, ground jalapeño powder, ground coriander seed, espresso, coffee, shallots, red onion, habanero, tamarind, sherry, corn, sofrito, beer, mojo crillo, orange, lime, pineapple, vinegar, avocado, poblano, honey, peanut oil, olive oil, bell peppers, jalapeños, smoked paprika, roasted bell peppers or chiles, cilantro, scallions, chile powder, cayenne, cotija, queso fresco, chihuahua, goat cheese,
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