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Steam Tapioca Pearl And Coconut /kuih Sago Recipe

Steam Tapioca Pearl And Coconut /Kuih Sago Recipe
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Cooking Time : 1 minutes
Serving : 10
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Prepare the ingredients before making Steam Tapioca Pearl And Coconut /Kuih Sago in your home. Then, follow these steps below to serve Steam Tapioca Pearl And Coconut /Kuih Sago for your family or friends.

Ingredients: Steam Tapioca Pearl And Coconut /Kuih Sago

  • STEAM TAPIOCA
  • 150 grams tapioca pearl (sago ) any colour optional
  • 80 grams sugar
  • 1 tsp vanilla extract
  • 2 tsp corn starch
  • COCONUT COATING
  • 1 tsp salt
  • 100 fresh grated coconut
  • GARNISH
  • 2 tbsp honey

How to Make Steam Tapioca Pearl And Coconut /Kuih Sago

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Steam Tapioca Pearl And Coconut /Kuih Sago in your home by yourself.

    Step 1
  • soak tapioca pearl with cold water for 1 hour change water after 30 minute to removed excess starch
  • Step 2
  • mix all ingredient and steam it for 30 minutes
  • Step 3
  • once its slightly cool then cut steamed tapioca into shape and roll generously on salted coconut and and serve
  • Step 4
  • GARNISH OPTIONAL
  • Step 5
  • drizzle some honey over steam tapioca pearl with coconut
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