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Steamed Carrots Recipe

Steamed Carrots Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Steamed Carrots in your home. Then, follow these steps below to serve Steamed Carrots for your family or friends.

Ingredients: Steamed Carrots

  • 1 lb carrots
  • 1/2 tbsp extra virgin olive oil
  • 1/2 tbsp parsley

How to Make Steamed Carrots

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Steamed Carrots in your home by yourself.

    Step 1
  • Cut off green top of carrots and discard/ compost.
  • Step 2
  • Scrub carrots under cold water.
  • Step 3
  • Place carrots on steamer in pan with water, but not submerging carrots.
  • Step 4
  • Steam until color darkens and carrots are tender, but firm.
  • Step 5
  • Remove to serving platter.
  • Step 6
  • Drizzle with olive oil.
  • Step 7
  • Garnish with flat leaf Italian parsley or even fresh mint. (optional)
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