Nogluten Recipes

Steamed Rice Recipe

Steamed Rice Recipe
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Cooking Time : 30 minutes
Serving : 3
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Prepare the ingredients before making Steamed Rice in your home. Then, follow these steps below to serve Steamed Rice for your family or friends.

Ingredients: Steamed Rice

  • 2 cup White rice
  • 2 cup Water

How to Make Steamed Rice

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Steamed Rice in your home by yourself.

    Step 1
  • Wash your rice until the water runs clear. Take care not to waste a single grain. 1 cup of raw rice yields about 3 cups of cooked rice.
  • Step 2
  • Pour rice into a strainer and drain well.
  • Step 3
  • Place rice in the bowl of your rice cooker and add fresh water. My rule of thumb for white rice is to cook in 90% water by volume. In this case, .90 x 1 1/2 cups rice rounds out to about 1 1\3 cups. Over time, search for the ratio that works best for your specific rice cooker, batch size, and variety of rice.
  • Step 4
  • Give the bowl a little shake to settle the rice evenly, then cover it up and set it in the rice cooker. Hit the button and wait for the *ding*.
  • Step 5
  • The final and most important step is to do a better job next time. In the kitchen, there is no task so small as not to warrant your fullest effort.
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