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Stir-fried Celery & Potato With Grainy Mustard, Mayo, And Soy Sauce Recipe

Stir-Fried Celery & Potato with Grainy Mustard, Mayo, and Soy Sauce Recipe
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Prepare the ingredients before making Stir-Fried Celery & Potato with Grainy Mustard, Mayo, and Soy Sauce in your home. Then, follow these steps below to serve Stir-Fried Celery & Potato with Grainy Mustard, Mayo, and Soy Sauce for your family or friends.

Ingredients: Stir-Fried Celery & Potato with Grainy Mustard, Mayo, and Soy Sauce

  • 1 Potato
  • 1 Celery (do not throw out the leaves)
  • 2 Wiener sausages
  • 1 tbsp plus Mayonnaise
  • 1 tbsp plus Soy sauce
  • 1/2 tbsp plus Grainy mustard
  • 1 tbsp Olive oil
  • 1 Salt and pepper

How to Make Stir-Fried Celery & Potato with Grainy Mustard, Mayo, and Soy Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Stir-Fried Celery & Potato with Grainy Mustard, Mayo, and Soy Sauce in your home by yourself.

    Step 1
  • Peel the potato. Julienne and soak in water. Drain in a colander. Also julienne the wiener sausages and celery.
  • Step 2
  • Heat olive oil in a pan and stir-fry the ingredients. Add mayonnaise and soy sauce as you cook. Then add the grainy mustard. Mix everything well as you stir-fry.
  • Step 3
  • Season with salt and pepper to finish. It's better to keep the toothsome texture of the celery and potato.
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