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Stir-fried Chicken With Basil Recipe

Stir-fried Chicken with Basil Recipe
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Serving : 1
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Prepare the ingredients before making Stir-fried Chicken with Basil in your home. Then, follow these steps below to serve Stir-fried Chicken with Basil for your family or friends.

Ingredients: Stir-fried Chicken with Basil

  • 150 grams Chicken thigh meat
  • 2 Bell peppers
  • 1 more than 5 leaves Basil (2)
  • 1 clove Garlic (1)
  • 2 to 3 Red chili peppers
  • 1 tbsp Mirin
  • 1 tbsp 〇 Fish sauce
  • 1 tbsp 〇Oyster sauce
  • 1 〇Soy sauce 3

How to Make Stir-fried Chicken with Basil

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Stir-fried Chicken with Basil in your home by yourself.

    Step 1
  • Cut the chicken into bite-sized pieces. Roughly cut up the bell peppers. Slice the chili peppers. Tear up any big basil leaves.
  • Step 2
  • Put the oil (not listed in the ingredient list), chili peppers and (if using chopped garlic) garlic in a frying pan, and turn on the heat.
  • Step 3
  • If you prefer this to be slightly spicy, cut the chili peppers in half and take out the seeds before adding to the stir fry.
  • Step 4
  • When the oil is fragrant, add the chicken.
  • Step 5
  • When the chicken is halfway cooked, add the bell peppers. Add the mirin and stir fry to evaporate the alcohol.
  • Step 6
  • Add the 〇 seasoning ingredients and mix them in. Turn off the heat, add the 2 basil leaves, and it's done.
  • Step 7
  • I've flavored this very well so that it goes well with plain rice. If you add the 3 soy sauce, reduce the oyster sauce.
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