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Stir Fry Bok Choy With Ginger And Garlic Recipe

Stir fry bok choy with ginger and garlic Recipe
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Prepare the ingredients before making Stir fry bok choy with ginger and garlic in your home. Then, follow these steps below to serve Stir fry bok choy with ginger and garlic for your family or friends.

Ingredients: Stir fry bok choy with ginger and garlic

  • Bok choy
  • 1 tbsp olive oil
  • 2 clove garlic minced
  • 1 tbsp fresh ginger minced
  • 8 cup chopped fresh bok choy
  • 2 tbsp soy sauce
  • 1 salt and pepper

How to Make Stir fry bok choy with ginger and garlic

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Stir fry bok choy with ginger and garlic in your home by yourself.

    Step 1
  • Heat oil in large skillet over med heat
  • Step 2
  • Add garlic and ginger and cook 1 min
  • Step 3
  • Add bok choy and soy sauce and cook 3-5 mins until greens are wilted and stalks are crisp-tender
  • Step 4
  • Season to taste with salt and pepper
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