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Stir-fry Vegetables Soup Without The Soup Recipe

Stir-fry Vegetables Soup Without The Soup Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Stir-fry Vegetables Soup Without The Soup in your home. Then, follow these steps below to serve Stir-fry Vegetables Soup Without The Soup for your family or friends.

Ingredients: Stir-fry Vegetables Soup Without The Soup

  • 1 lb Ground beef
  • 1 can Cut green beans
  • 1 can whole kernel corn
  • 1 can slice carrots
  • 2 small potatoes
  • 1 small 0nion
  • 2 dash Lawry's Seasoned Salt
  • 1 dash Mrs Dash
  • 1 black pepper to your taste
  • 1 dash Weber Steak & Chop
  • 1 tbsp red wine vinegar
  • 1 tbsp soy sauce
  • 1 add paprika to your taste
  • 2 tbsp olive oil, extra virgin

How to Make Stir-fry Vegetables Soup Without The Soup

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Stir-fry Vegetables Soup Without The Soup in your home by yourself.

    Step 1
  • Brown ground beef and add Weber Steak &Chop. Pour off stock.
  • Step 2
  • Chop potatoes and onion. Preheat Wok or large skillet
  • Step 3
  • Add olive oil. Brown potatoes and onion
  • Step 4
  • Drain water off vegetables, add to potatoes.
  • Step 5
  • Add rest of seasonings, red wine vinegar
  • Step 6
  • Add ground beef and soy sauce
  • Step 7
  • Enjoy
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