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Strawberry Banana Cupcakes With Cream Cheese Frosting Recipe

Strawberry banana cupcakes with cream cheese frosting Recipe
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Cooking Time : 45 minutes
Serving : 24
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Prepare the ingredients before making Strawberry banana cupcakes with cream cheese frosting in your home. Then, follow these steps below to serve Strawberry banana cupcakes with cream cheese frosting for your family or friends.

Ingredients: Strawberry banana cupcakes with cream cheese frosting

  • 1 box strawberry cake mix
  • 4 eggs
  • 1 cup water
  • 1/4 cup buttermilk
  • 1/4 cup vegetable oil
  • 1 banana
  • 1 box strawberry jello (I used the small box)
  • 1 box cream cheese (softened)
  • 1 stick butter (Softened)
  • 4 1/2 cup powder sugar
  • 1 tsp vanilla extract
  • 1 tbsp milk

How to Make Strawberry banana cupcakes with cream cheese frosting

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Strawberry banana cupcakes with cream cheese frosting in your home by yourself.

    Step 1
  • Whisk eggs. Add cake mix, water, butter milk, oil and jello to eggs. Beat well.
  • Step 2
  • Slowly add buttermilk to mixture. Mix well.
  • Step 3
  • Add banana (you may want to mash it first if the banana isn't ripe enough to easily blend with mix)
  • Step 4
  • Grease your cake pan 13x9 or u can use cupcake trays - makes 24 cupcakes
  • Step 5
  • Put in a 350° pre-heated oven and bake for about 25-35 min depending on your oven.
  • Step 6
  • Meanwhile to make frosting cream your butter and cream cheese together.
  • Step 7
  • Add vanilla and mix well. Slowly add 1/2 of sugar and milk until creamy.
  • Step 8
  • Add remaining sugar
  • Step 9
  • Allow cake to cool completely then frost.
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