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Strawberry/blueberry Crumble Recipe

Strawberry/blueberry Crumble Recipe
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Cooking Time : 20 minutes
Serving : 12
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Prepare the ingredients before making Strawberry/blueberry Crumble in your home. Then, follow these steps below to serve Strawberry/blueberry Crumble for your family or friends.

Ingredients: Strawberry/blueberry Crumble

  • Filling
  • 16 oz strawberries
  • 16 oz blueberries
  • 1 cup white chocolate chips
  • Topping
  • 1 1/2 cup brown sugar (light or dark)
  • 1 stick butter
  • 2 cup granola
  • 1 cup crushed macadamia nuts
  • 1 box cake mix

How to Make Strawberry/blueberry Crumble

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Strawberry/blueberry Crumble in your home by yourself.

    Step 1
  • Preheat oven to 350
  • Step 2
  • Chop strawberries. Place in bowl with blueberries.
  • Step 3
  • Add to berry mix white chocolate chips, a portion of the granola and some of the chopped nuts, but only a small portion. Leave a majority of the nuts and granola for the topping.
  • Step 4
  • In separate bowl mix brown sugar, remainder of granola, nuts and entire box of cake mix.
  • Step 5
  • Grease a 9x13 cakepan and pour bowl of berry mix. Spread evenly
  • Step 6
  • Add dry topping mix to the top of filling in cake pan.
  • Step 7
  • Melt stick of butter then pour over the top of the topping. Place in oven for nabout 25 minutes or until cake mix slightly browns.
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